[Vung Tau] Field Trip To Dobla Asia
Dobla is a leading producer of chocolate cups and decorations. They sell their products all over the world, from Holland to Hong Kong and from Moscow to Buenos Aires. They put quality and creativity first and endeavour to keep their products a continuous surprise. That is why Dobla collaborates with renowned pastry-cooks and chefs – in order to give their branch that incitement over and over again!
Success is in details.
That is what to believe at Dobla. It allows them to work on their chocolate decorations with fun, attention and love. Because they are a food manufacturer, they make no concessions when it comes to quality. Food safety is their first priority, all of their decorations consist only of high quality ingredients.
Dobla delivers the highest quality chocolate decorations to you, where ever you are.
In April 2011, Dobla opened its third production facility in Vung Tau, Vietnam. Today, more than 300 chocolatiers are producing the famous Chef’s Collection range of Dobla. Products such as Chocolate Pearls, Holly Leaf, Christmas Baubles and more than 300 chocolate decoration products are made in this factory.
Join us on a trip to Dobla Asia Company Ltd. to learn about their processing line and quality products.
For any inquiry, please email us at firstname.lastname@example.org or call (84-28) 3822 4019.
Date:Thursday 01 January 1970
Time:12:00 am - 12:00 am
Location:Dobla Asia Company Limited, My Xuan B1 Industrial Zone, Tan Thanh District, Ba Ria - Vung Tau Province
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